You oughta love this place if you're a carnivore. Pricey, but their steaks were perfectly char-grilled. Ordered their Bone-in Sirloin ($698) and it's so buttery and juicy with a bit of flavourful tendons on the periphery. The Heirloom Tomato Salad ($128) was meh ?? But overall the dinner was great as I was truly impressed by both the steak and Soft Chocolate Cake ($68)!
