Amanda Hm Lam

幾有創意嘅餐廳🤗中西合璧喎玩🤠
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唔知點解約係中環食飯嘅朋友,大多數都會遲到🤷‍♀️呢個時候要食下小食吹下水😻鍾意辣嘅可以食【Sichuan Edamame 四川風味枝豆】$48 有啲辣又有啲麻嘅感覺😃【Thin-Sliced Pork Belly with Chilli Garlic Sauce 蒜泥白肉】$68 相對普通吧🤭【Soft Shell Crab Bao 咖喱軟殼蟹包】$98 呢度嘅包係用咗好似饅頭咁樣嘅😯見到就諗起細個女皇會用饅頭夾五花腩比我做下午茶超正🐷個軟殼蟹估唔到都算大隻,反而冇乜咖哩味✌🏻
😌【Mapo Tofu Fries 麻婆豆腐焗薯條】$98 幾新穎,不過麻婆豆腐只係香而不辣,如果有啲辣嘅話更加惹味😼【Korean Bulgogi Rice in Claypot 韓式烤牛肉煲仔飯】$188 好耐冇食煲仔飯🤣不過不失【Baked Curry French Game Hen in HK-Style with Pineapple Bun Crust 菠蘿包皮焗紅咖哩原隻野雞仔】$268 估唔到出邊係菠蘿包皮,所以要切翻開泥食,唔知點解又諗起乞兒雞🐥雞肉就嚡左啲【Pan-seared Lamb Chop 香煎羊架配芥末籽牛油汁】$228 主菜來講羊架最得我心,好嫩滑呢又唔會好羶【Deep Fried Milk Pudding 炸鮮奶】$78 大粒啲啲更好
【Dragon Eye】$668呢個cocktail係大概八個人飲嘅,外型令人諗起足浴個桶💆🏻‍♀️味道幾refreshing💃🏻一班人飲就抵啲,都飲曬成餐飯