Mandy Leung
深水埗既人氣魚生飯 魚生堆到成座山咁高😂 三個食法 1 加wasabi同豉油 2 做紫菜手卷 3 加熱辣辣既魚湯同前菜上既生魚片同胡麻醬變茶漬飯 我地叫左竹同梅2款,有吞拿,吞拿魚蓉,北寄貝,帶子,甜甘蝦,三文魚子,烏賊,油甘魚,鱲魚 用料新鮮 想食既記得早少少去排隊 。 。 宗像屋 深水埗青山道60號地下B舖 。 。
Retty
壽司
深水埗既人氣魚生飯 魚生堆到成座山咁高😂 三個食法 1 加wasabi同豉油 2 做紫菜手卷 3 加熱辣辣既魚湯同前菜上既生魚片同胡麻醬變茶漬飯 我地叫左竹同梅2款,有吞拿,吞拿魚蓉,北寄貝,帶子,甜甘蝦,三文魚子,烏賊,油甘魚,鱲魚 用料新鮮 想食既記得早少少去排隊 。 。 宗像屋 深水埗青山道60號地下B舖 。 。
A small cozy restaurant hidden in Shum Shui Po and only serve Sashimi “Mountain” for 4 different price range. The price is reasonable with a large portion Fresh Sashimi on top. Photo shot @ 20 May 2018.
Today is my birthday, so i go out to hv a special big big lunch. i know this japanese restaurant via website, there are a special menu of oyster set, however, it is ONLY 20Set for a day. I try the other one call 松, it is beacuse there is crab meat. taste are very good and the sashimi is very fresh. size aRe very laRge too, i think i can shaRe with another girl😓.