Mikey Michael T Li
皺皮腸粉 （$18） 滑溜的潮式櫃桶腸粉 加入了雞蛋，芽菜和生菜 吃起來有點粗糙 但口感倒勝過一般廣式腸粉 加入少量菜脯點綴 味道更勝一籌 Wrinkled rice rolls - another varient of traditional Chinese steamed rice rolls that has a thicker and wrinkled skin, chewy instead of silky, and stuffed with egg, bean sprouts and lettuces. Tastes better with a dash of chopped, preserved veggies. #2018秋
