Strolling along the old district in this neighborhood where you can find a variety of hidden gem small shops, this little shop is famous for their homemade dumplings in this old district.
We ordered the pan-fried dumplings with two choices of fillings; Beef, Chinese cabbage and mushroom. Generally speaking, thought the Chinese cabbage and mushroom dumping tasted more juicy than the beef and the dumpling skin was't crispy enough !!
