皺皮腸粉 （$18）
滑溜的潮式櫃桶腸粉
加入了雞蛋，芽菜和生菜
吃起來有點粗糙
但口感倒勝過一般廣式腸粉
加入少量菜脯點綴
味道更勝一籌
Wrinkled rice rolls - another varient of traditional Chinese steamed rice rolls that has a thicker and wrinkled skin, chewy instead of silky, and stuffed with egg, bean sprouts and lettuces. Tastes better with a dash of chopped, preserved veggies.
#2018秋
