Last week, it was my first time having Polish food in Doha, and I visited Polka Restaurant, which is a hidden gem. This restaurant has a very clear and unique personality.
At first, I didn't expect much from having Polish food in Doha, but it turned out to be a mistake! I was really impressed with the restaurant's decorations (Polish style) in every corner, the food they served, the cutlery, the friendly service, and the Polish chef.
They served authentic homemade Polish food, with everything from sour cream to feta cheese to dumpling skins made in-house. They even import most of their ingredients from Poland. The food was fantastic and freshly cooked, with the chef's talent and attention to detail evident in every bite.
The beef tartare was especially good, with the meat being very fresh and the condiments bringing out the true taste of the red meat. (4.5/5points)
I tried the Steak Platter which came with ribs and tenderloin. The rib was fantastic! The meat was so tender and juicy with the marinade absorbed thoroughly. The tenderloin steak was also very soft and made with fresh, good quality meat. It was well-done, which suited my preference. The sauce was awesome with an aged balsamic taste that was profound! The French fries were also good, hot and crispy, cooked to perfection with no excess oil. This shows the chef's skill and care! (4.5/5 points)
The must-try item is definitely the homemade dumplings! The skin of the dumplings was thin and soft like Japanese mochi, and the filling was plentiful and fluffy. My favorite fillings were the spinach and feta cheese, as well as the beef filling (which was plump and tasty!). The dumplings were available both boiled and fried. (4.5/5points)
Cold beet soup is ok , not my type maybe i am not familiar with this type of cold coup😅😅😅(3/5points)
I have posted pictures of price and menu below
P.s. " Food = women & wines ---> The beauty in the eyes depends on the holder, FOOD depends on the tounge "
